Hijos del Cocho is a standout seafood restaurant located three blocks from Bacalar's main square, on the street Avenida 1. With a diverse and flavorful menu, it caters to seafood enthusiasts and those looking for a variety of options. From seafood tacos, ceviche, aguachiles, and tostadas to specialties like surf and turf quesadillas, octopus or fish carnitas, and fried fish, the offerings are both fresh and satisfying. For non-seafood lovers, the menu also includes grilled flank steak and burgers, as well as vegetarian options ensuring there's something for everyone. The separate breakfast menu is perfect for an early start, providing delicious options to fuel your day.

Situated near the lagoon, Hijos del Cocho offers a peaceful atmosphere. It's a great alternative to the more crowded, higher-priced spots along the lagoon. With a relaxed vibe, reasonable prices, and attentive service, it's a must-visit for anyone visiting Bacalar.